Apple Cider Mimosas.
Dana: Real Food with Dana
Serves: 8+ servings
- 1 bottle Prosecco
- 1 pint Fresh Apple Cider (or more!)
- Optional: cinnamon sticks and apple slices, for garnish
- Pour your desired amount of champagne and apple cider in each glass (you want about ½ champagne, and then about ⅓-½ the glass apple cider).
- If desired, garnish with a cinnamon stick and very thinly sliced apples, which you can almost curl up in the glass.
- Enjoy!
Recipe by Dana Monsees Nutrition at https://www.realfoodwithdana.com/apple-cider-mimosas/
3.5.3208