Buddha Bowls
 
Prep time
Total time
 
Dana:
Serves: 1 large buddha bowl!
Ingredients
1 handful each
  • roasted brussels sprouts
  • roasted sweet potatoes
  • roasted asparagus
  • roasted cauliflower
  • arugula
  • ½ to 1 cup turmeric garlic rice (recipe coming soon!)
  • ½ avocado
For serving
  • 1 Tbsp hemp seeds
  • 1 Tbsp lemon or lime juice
  • optional: hot sauce
Directions
  1. To make this recipe as easy and quick as possible, use leftovers for all the roasted veggies. I included links to each roasted vegetable recipe in the ingredients :)
  2. Assemble your bowl! Start with a bed of rice and arugula. Then add all the roasted veggies on top (any ones of your choosing), top with ½ avocado, hemp seeds, and lime juice. Maybe some hot sauce if you like it a little spicy. Devour!
Recipe by Dana Monsees Nutrition at https://www.realfoodwithdana.com/buddha-bowls/